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Saturday 4 July 2015

Claire's Diary 04/07/2015


Dear diary

Am I the only one who thinks that cooking eggs is a curious act? I'm not judging anybody, but who's idea was it to take the unfertilised offspring of a bird, break it open so that the juices drip out and onto a frying pan then serve it up as breakfast? I mean, you can't have that idea accidentally surely.
Maybe someday we'll start enjoying brain cells on toast?


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